Saturday, July 2, 2011

Broke Ass Gourmet

I'm on page 22 of this week's City Paper! I was asked to do a recipe illustration for a cheap but tasty prosciutto, peach, and mozzarella salad.

Broke Ass Gourmet

This colored spot appears on the website:

Broke Ass Gourmet spot

And here's a close up of the ingredients:

Broke Ass Gourmet ingredients

Big thanks to Joe at City Paper! If you're in Baltimore and want to see the recipe in print be sure to pick up a copy of City Paper before Wednesday!


  1. Such a fantastic illustration!! (BTW: I'm Gabi, the author of the recipe). :)